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African American Cookbook: Traditional And Other Favorite Recipes (Paperback)
By:
Phoebe Bailey
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African Cooking: The Best-Kept Secrets From West to East (Paperback)
By:
Ola Olaore
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African Cooking (Hardcover)
By:
Laurens van der Post
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The Best of African Cooking (Paperback)
By:
Manjase Banda
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Cooking the East African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
By:
Constance Nabwire
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Cooking the West African Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
By:
Constance Nabwire
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African-American Child's Heritage Cookbook (Hardcover)
By:
Vanessa Roberts Parham
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Awesome African Food Recipes (Kindle Edition)
By:
Recipe Books
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African Cuisine (Kindle Edition)
By:
Dahlia and Marlène
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African Cuisine Made Easy (Kindle Edition)
By:
Oumou Bah
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African Cooking in 3 Steps: Cook Easy And Healthy African Food at Home With Mouth Watering African Recipes Cookbook (Kindle Edition)
By:
Gina McKay
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The Complete Soul Food Cafe Collection (Kindle Edition)
By:
Aisha Washington
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Amazing African Food! The Ultimate Collection Of The Finest African Food Recipes (Kindle Edition)
By:
Angela Sanders
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My African Bush Adventure: Amazing Facts, Activities, Bush Cooking, Game Drive Check Lists, Diary of Safari (Kindle Edition)
By:
Cindy Hatchett
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African Bush Cooking (Kindle Edition)
By:
Steve Botes
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Heart Healthy Home Cooking African American Style (Kindle Edition)
By:
U.S. Department of Health and Human Services
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Food From Across Africa: Recipes to Share (Kindle Edition)
By:
Duval Timothy
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The African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances from Alabama's Renowned Tuskegee Institute (Kindle Edition)
By:
Carolyn Quick Tillery
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A Taste of South Africa: Our 100 top recipes presented in one cookbook (Kindle Edition)
By:
Naumann & Göbel Verlag
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A Flavour of West Africa (Food & Festivals)
By:
Alison Brownlie Bojang
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South African Cooking in the USA (Kindle Edition)
By:
Aileen Wilsen
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Agricultural Development and Food Security in Africa: The Impact of Chinese, Indian and Brazilian Investments (Africa Now)
By:
Fantu Cheru
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The Great South African Cookbook (Hardcover)
By:
Libby Doyle
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Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine (Paperback)
By:
Bryant Terry
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Sea foods of Southern Africa - A Fish Recipe Book (Hardcover)
By:
Lydia Morris
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A Taste of Africa: Fusion of Food, Wellness and Family (Kindle Edition)
By:
Nagella Nukuna
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Cooking Data: Culture and Politics in an African Research World (Critical Global Health: Evidence, Efficacy, Ethnography)
By:
Cal (Crystal) Biruk
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Solar Cooking - Middle Africa: Angola, Cameroon, Central African Republic, Chad, Democratic Republic of the Congo, Gabon, Republic of Congo, Amen Ministries, El Fuego del Sol, Kevin Adair, Temple Solar Project (Paperback)
By:
Source Wikia
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Solar Cooking - Southern Africa: Botswana, Lesotho, Namibia, South Africa, Swaziland, Rural Industries Innovation Centre, Scheffler Community Kitchen, (Paperback)
By:
Books LLC
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Health Benefits of Traditional East African Foods and Food Habits: A detailed investigation (Paperback)
By:
Verena Raschke-Cheema
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Simply The Best Of Cooking In South Africa (Hardcover)
By:
Wilfred Kniedel
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Heart Healthy Home Cooking African American Style With Every Heartbeat Is Life (Kindle Edition)
By:
JaF
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The African Cook Book: For your American or European Home (Kindle Edition)
By:
Destiny Diekedie
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The African Cook Book: For your American or European Home (Paperback)
By:
Destiny Bibobara Diekedie
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Food as Medicine: Functional Food Plants of Africa (Functional Foods and Nutraceuticals)
By:
Maurice M. Iwu
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The Food & Cooking of Spain, Africa & the Middle East: Over 300 Traditional Dishes Shown Step By Step In 1400 Photographs (Paperback)
By:
Pepita Aris
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Beautiful Foods - The Art of African Catering (Hardcover)
By:
Caroline Bimbo Afolalu
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"Potjie" for two: South-African soul food with a twist (Paperback)
By:
Roelof Beukes
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Cooking With An African Flavor (Paperback)
By:
Rosanne Guggisberg
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Ghanaian Cooking At Its Best: 70 Recipes in color from Ghana, Africa (Paperback)
By:
Sue Campbell
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Yam in West Africa: Food, Money, and More (Paperback)
By:
Felix I. Nweke
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Ghanaian Cooking At Its Best: 70 Recipes in color from Ghana, Africa. (Kindle Edition)
By:
Sue Campbell
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Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama (Paperback)
By:
Jennifer Jensen Wallach
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Eating in the Side Room: Food, Archaeology, and African American Identity (Cultural Heritage Studies)
By:
Mark S. Warner
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Love with Food : African-fusion meals made easy: Learn how to cook healthy, flavorful, colorful meals (inspired by AFRICA) that bring people together for the love of food.
By:
Yetunde Taiwo
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AFRICAN RECIPES: The Most Delicious African Food Recipes with Simple and Easiest Directions and Mouth Watering Taste (ebook)
By:
James J. Singleton
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Anthropology and Food Policy: Human Dimensions of Food Policy in Africa and Latin America (Kindle Edition)
By:
Harlow Jeanne McMillan Della E
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Greatest African Food Everyone Needs to Try: Top 100 (Paperback)
By:
Alex Trost