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The Drunken Botanist: The Plants That Create the World's Great Drinks (Hardcover)
By:
Amy Stewart
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A History of the World in 6 Glasses (Paperback)
By:
Tom Standage
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Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas (Hardcover)
By:
Brad Thomas Parsons
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How to Brew: Everything You Need to Know to Brew Beer Right the First Time (Paperback)
By:
John J. Palmer
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The Complete Joy of Homebrewing (Paperback)
By:
Charlie Papazian
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Cocktail Codex: Fundamentals, Formulas, Evolutions [A Cocktail Recipe Book] (Hardcover)
By:
Alex Day
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Mr. Boston: Official Bartender's & Party Guide (Hardcover)
By:
Renee Cooper
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And a Bottle of Rum: A History of the New World in Ten Cocktails (Hardcover)
By:
Wayne Curtis
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Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar (Hardcover)
By:
David Wondrich
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Everyday Drinking: The Distilled Kingsley Amis (Hardcover)
By:
Kingsley Amis
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Wine Folly: Magnum Edition: The Master Guide (Hardcover)
By:
Madeline Puckette
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The Bar Book: Elements of Cocktail Technique (Hardcover)
By:
Jeffrey Morgenthaler
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Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains (Paperback)
By:
Todd Wilbur
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The Book of Tea (Hardcover)
By:
Kakuzō Okakura
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World Atlas of Wine (Hardcover)
By:
Hugh Johnson
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Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki (Hardcover)
By:
Martin Cate
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Death & Co: Modern Classic Cocktails (Hardcover)
By:
David Kaplan
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Tasting Beer: An Insider's Guide to the World's Greatest Drink (Paperback)
By:
Randy Mosher
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The Wet and the Dry: A Drinker’s Journey (Hardcover)
By:
Lawrence Osborne
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The Joy of Mixology: The Consummate Guide to the Bartender's Craft (Hardcover)
By:
Gary Regan
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Slow Drinks: A Field Guide to Foraging and Fermenting Seasonal Sodas, Botanical Cocktails, Homemade Wines, and More (Kindle Edition)
By:
Danny Childs
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The Alchemist Cocktail Book: Master the Dark Arts of Mixology (Hardcover)
By:
The Alchemist
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Gotham City Cocktails: Official Handcrafted Food & Drinks From the World of Batman (Hardcover)
By:
André Darlington
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On Food and Cooking: The Science and Lore of the Kitchen (Hardcover)
By:
Harold McGee
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Girly Drinks: A World History of Women and Alcohol (Hardcover)
By:
Mallory O'Meara
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Scotch: The Whisky of Scotland in Fact and Story (Kindle Edition)
By:
R.H. Bruce Lockhart
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The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails (Hardcover)
By:
Mittie Hellmich
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Hugh Johnson's Pocket Wine Book 2007 (Hardcover)
By:
Hugh Johnson
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This Naked Mind: Control Alcohol, Find Freedom, Discover Happiness & Change Your Life (Kindle Edition)
By:
Annie Grace
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The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe (Hardcover)
By:
Rajat Parr
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Godforsaken Grapes: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine (Hardcover)
By:
Jason Wilson
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The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know (Hardcover)
By:
Jon Bonne
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Food & Drink Infographics: A Visual Guide to Culinary Pleasures (Hardcover)
By:
Simone Klabin
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The Curious Barista's Guide to Coffee (Hardcover)
By:
Tristan Stephenson
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Brewdog: Craft Beer for the People (Hardcover)
By:
Richard Taylor
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Wine. All the Time.: The Casual Guide to Confident Drinking (Paperback)
By:
Marissa A. Ross
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Wine Folly: The Essential Guide to Wine (Paperback)
By:
Madeline Puckette
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Sipsmith: Sip: 100 gin cocktails with only three ingredients (Kindle Edition)
By:
Sipsmith
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Summer in a Glass: The Coming of Age of Winemaking in the Finger Lakes (ebook)
By:
Evan Dawson
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Malt Whisky Companion (Hardcover)
By:
Michael Jackson
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The Beer Bible (Paperback)
By:
Jeff Alworth
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Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and Formulas (Kindle Edition)
By:
Brad Thomas Parsons
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The Essential Vegetarian Cookbook (Hardcover)
By:
Wendy Stephen
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The Comic Book Story of Beer: The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution (Paperback)
By:
Jonathan Hennessey
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Vintage Spirits and Forgotten Cocktails: From the Alamagoozlum Cocktail to the Zombie {80 Rediscovered Recipes and the Stories behind Them} (Paperback)
By:
Ted Haigh
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The Recovering: Intoxication and Its Aftermath (Hardcover)
By:
Leslie Jamison
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New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers (Paperback)
By:
Gregory J. Noonan
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Adventures on the Wine Route (Paperback)
By:
Kermit Lynch