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European Cooking Books Categories
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The Female Chef: Stories and recipes from 31 women redefining the British food scene (Hardcover)
By:
Clare Finney
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The Monocle Guide to Drinking and Dining (Hardcover)
By:
Monocle
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Canteen: Great British Food (Hardcover)
By:
Cass Titcombe
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Faviken (Hardcover)
By:
Magnus Nilsson
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A Work in Progress: A Work in Progress (Hardcover)
By:
René Redzepi
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Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes (Hardcover)
By:
Missy Robbins
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Ripe: A Cook in the Orchard [A Cookbook] (Hardcover)
By:
Nigel Slater
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Green Kitchen Travels: Healthy Vegetarian Food Inspired by Our Adventures (Hardcover)
By:
David Frenkiel
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Third Culture Cooking: Classic Recipes for a New Generation (Hardcover)
By:
Zaynab Issa
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A Simple Table: Recipes & rituals for a life in balance (Hardcover)
By:
Chi-San Wan
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One: Pot, Pan, Planet: A greener way to cook for you, your family and the planet (Kindle Edition)
By:
Anna Jones
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Eat: The Little Book of Fast Food (Hardcover)
By:
Nigel Slater
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Aran: Recipes and Stories from a Bakery in the Heart of Scotland (Hardcover)
By:
Flora Shedden
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The Kinfolk Table (Hardcover)
By:
Kinfolk Magazine
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Nordic Light: Lighter, Everyday Eating from a Scandinavian Kitchen (Hardcover)
By:
Simon Bajada
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Easy Wins: 12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating (Hardcover)
By:
Anna Jones
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Little Green Kitchen: Simple Vegetarian Family Recipes (Hardcover)
By:
David Frenkiel
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Raw: Recipes for a Modern Vegetarian Lifestyle (Paperback)
By:
Solla Eiriksdottir
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Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night (Hardcover)
By:
Claire Ptak
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Breakfast, Lunch, Tea: The Many Little Meals of Rose Bakery (Hardcover)
By:
Jean Charles Carrarini
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Ducksoup: The Wisdom of Simple Cooking (Kindle Edition)
By:
Clare Lattin
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La Buvette: Recipes and Wine Notes from Paris (Hardcover)
By:
Camille Fourmont
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Supper: Recipes Worth Staying in For (Hardcover)
By:
Flora Shedden
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The Modern Cook’s Year: Over 250 vibrant vegetable recipes to see you through the seasons (Kindle Edition)
By:
Anna Jones
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A Cook's Book (Hardcover)
By:
Nigel Slater
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A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes [That Will Make You Feel Amazing] (Hardcover)
By:
Anna Jones
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Gramme - Manuel d'une cuisine parisienne (Paperback)
By:
Marine Gora
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Atelier September: A place for daytime cooking (Hardcover)
By:
Frederick Bille Brahe
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Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] (Hardcover)
By:
Nichole Accettola
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A Thousand Feasts: Small Moments of Joy… A Memoir of Sorts (Kindle Edition)
By:
Nigel Slater
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Every Day Is Saturday: Recipes and Strategies for Easy Cooking, Every Day of the Week (Hardcover)
By:
Sarah Copeland
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Time & Tide: Recipes and Stories from My Coastal Kitchen (Kindle Edition)
By:
Emily Scott
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Simple Pasta: Pasta Made Easy. Life Made Better. (Hardcover)
By:
Odette Williams
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Noma 2.0 : Végétal, forêt, océan (Paperback)
By:
René Redzepi
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Ela! Ela!: To Turkey and Greece, a journey home through food (Kindle Edition)
By:
Ella Mittas
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Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood (Hardcover)
By:
Aran Goyoaga
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Septime: La Cave, Clamato, D'une île (Hardcover)
By:
Bertrand Grébaut
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Green Kitchen: Quick & Slow—80 Joyful Vegetarian Recipes to Make Busy Weekdays Easy and Long Weekends Fantastic (Hardcover)
By:
David Frenkiel
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Green Kitchen Smoothies: Healthy and Colorful Smoothies for Every Day (Hardcover)
By:
David Frenkiel
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Cannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free (with Vegan Options for Most Recipes)
By:
Aran Goyoaga
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Noma: Time and Place in Nordic Cuisine (Hardcover)
By:
René Redzepi
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The Violet Bakery Cookbook (Hardcover)
By:
Claire Ptak
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Smashing Plates (Hardcover)
By:
Maria Elia
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Cook it Raw (Hardcover)
By:
Phaidon Press
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Roux Brothers Cooking for Two (Hardcover)
By:
Albert Roux
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Secrets of Macarons (Hardcover)
By:
José Maréchal
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George Lang's Cuisine of Hungary (Hardcover)
By:
George Lang
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The Gramercy Tavern Cookbook (Kindle Edition)
By:
Michael Anthony
![Ripe: A Cook in the Orchard [A Cookbook] (Hardcover)](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1333580874l/13144483.jpg)
![A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes [That Will Make You Feel Amazing] (Hardcover)](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1406510920l/22825048.jpg)
![Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] (Hardcover)](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1680762478l/125530698.jpg)
