A therapist for the past twelve years, during which time she has treated patients individually and in groups, Eve is also a consultant for The Caron Foundation, where she is a facilitator in their week-long compulsive eating treatment program.

A frequently sought after expert in the field of food addictions, Eve has appeared on television with Barbara Walters, as well as on radio and local cable shows. She participated in the Choice Opens Our Lives (C.O.O.L.) Project, visiting schools to do workshops with students on the topic of eating disorders.

An award-winning advertising copywriter in New York City prior to pursuing her current work in clinical psychology, Eve is the co-author of The Health Family Cookbook. She pursued additional training in the field of nutrition, and studied cooking for health at the Kushi Institute in Brookline, Massachusetts.

Eve Eliot received both her undergraduate degree in psychology and her graduate training in psychology and social work at Queens College, City University of New York; Adelphi and Stonybrook Universities. She worked as a research associate in the department of psychology at the Massachusetts Institute of Technology.

She has certificates of completion in both addiction counseling and eating-disorder counseling programs, and has been trained to use experiential techniques, including psycho-drama, to treat trauma survivors. In addition, Eve is the co-creator of The Eliot-Caplan Method, a new way of treating food addiction, and co-founder of the Menu for Living Weekend Workshops.